What British customers want from food delivery
Right now, every pound counts for consumers, and you need to know where to focus your efforts to keep them coming back for more.
We're here to help you with that.
We surveyed UK customers
To understand their attitudes toward takeout and food deliveries during economic change across the United Kingdom. The results show that people are saying yes to treating themselves to food-to-go and have grown to know and love the convenience of delivery.
This habit formed through the pandemic and it’s stuck, even as they watch their wallets.
Quality is crucial
The need for speed
Data is power
Order on a weekend evening
People prefer to spend time with family and friends during weekend evenings.
Crave for quality
This is now more important now than before the rise of inflation.
Said speed matters
How close a restaurant is and how fast their food can get to them is now more important than ever.
What are people craving the most?
Pizza and Fish&Chips have risen as the preferred food for people in the UK.
Podcast — Building a Sustainable Online Business
This week Chris talks with Olivia Reid, Group Food Director with Sessions.
32,000+ HAPPY RESTAURANTS TRUST DELIVERECT
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